Kukuthini ukutya okupholileyo?

I-crocuses etyheli, i-orenji yeorenji kunye nepinki ezipinki kwindlwana eluhlaza. Iintaka ezimbini zebhabhathane kwilifu loboya begusha. Ibala elimibalabala eli kufuneka liqwalaselwe kwishelufriji yesupermarket. Akavumba njengentyatyambo. Ayinamsebenzi kwaye ihombisa ikomityi yeplastiki ebhalwe ngayo ukhilimu omuncu. Kwivenkile enkulu kufuneka uyikholelwe into oyithengayo. Nantsi uyayibona! ", Utshilo uMark-Rene Uchida kwaye walatha kwiHaschahof kumazantsi eVienna, apho asebenza njenge" ndoda yasekunene "yomlimi wezinto eziphilayo u-Rudolf Hascha. 

Kukuthini ukutya okupholileyo?
Kukuthini ukutya okupholileyo?

Ifama eneegusha, iinkukhu, iinkozo kunye nokulinywa kwemifuno ifuna ukukhokelela abantu "kwimvelaphi yokutya". Ukutya endikutyayo kunye nesiselo yonke imihla kuvelaphi? Zenziwa phantsi kwaziphi iimeko? Ngubani oncedayo? Amalungu emibutho yabasebenzi yokutya, ebizwa ngokuba yiFoodcoops, aneempendulo ezicacileyo kule mibuzo, kukho ezili-18 eOstriya nezili-XNUMX eVienna. Ngokudibeneyo bathenga ukutya ngqo kumafama endalo anjengeHaschahof.

Kukuthini ukutya okupholileyo?

I-Bioparadeis kwisithili se-18, esinamalungu angaphezu kwama-70, yayiyindawo yokutya esekwe. “Ukusuka kubungakanani obuthile, iba nzima. Kubalulekile ukuba ihlale icacile. Ngaphandle koko zininzi kakhulu uxanduva, ”utshilo uBianca Hopfner, ojonga amalungu amatsha e-Foodcoops kwaye okwangoku unokunikezela indawo yokumiswa.

Kukho amaqela asebenzayo apho ilungu ngalinye kufuneka lenze iinkonzo ezijikelezayo. Isebe lokuthenga lithumela iiodolo zokuqokelelwa kwi-intanethi, isebe lokuthengisa lijongisa ukuhambisa izinto lize lincedise ukuqokelela iimveliso eziodwelisiweyo, uhambo lokutya luququzelela utyelelo kubavelisi bezinto eziphilayo, kunye neqela elisebenza ngezemali lilawula iakhawunti yokutya.

Iintlanganiso zamaqela ezisebenzayo zimalunga neeyure ezisixhenxe ukuya kwezisibhozo ngenyanga, utshilo uMichael Bednar, olilungu leFoodcoops Einkorn kwisithili se-16. I-plenary yenzeka kube kanye ngenyanga, apho amalungu athetha ngeendaba nangemicimbi yombutho efana nokhuphiswano lwe-logo yeNaschkastl 2.0. Uluntu lunxibelelana amaxesha ngamaxesha ngeveki kwiforum ye-intanethi kunye noluhlu lwe-imeyile lokuhambisa.

Ilungu ngalinye lihlawula umrhumo wobulungu wenyanga malunga nee-euro ezilishumi ukugubungela irente yokugcina kunye neendleko zokuqhuba. Ukongeza, lungu ngalinye leencwadi lithengwa ngokungaginyisi mathe kwi-akhawunti eqhelekileyo ye-Foodcoop. Amaxabiso athelekiswa nalawo kwizitolo ezinkulu ze-organic, ngaphandle kokuba imali iya kumvelisi. "Imifuno iyabiza kakhulu. Iimveliso zobisi zibiza malunga nasevenkileni, ”utshilo uBianca Hopfner.

I-odolo ngekhompyutha yeveki

Iimveliso ezinokutsha ezinjengobisi, iziqhamo kunye nemifuno ziyalelwa kwangaphambili kwi-intanethi kusetyenziswa iitafile ngokusebenzisa ukutya kwe-Foodsoft kwiveki ezayo kwaye i-odolo ithunyelwe lisebe lokuthenga emva komhla obekiweyo. Iicereals, iimbotyi, iilenji, iidiliya, iitapile, iti, amayeza ziyafumaneka kwisitokhwe kwaye zingathengwa ngaphandle koku-odola. Inani elikhulu leziqhamo zecitrus ngoku kwaye ziphinda zifunxwa kumafama amdaka aphesheya. I-einkörnerin ithi: "Inje ngeKrisimesi, xa kukho iziqhamo zecitrus. Iziphakamiso zemveliso zinokungeniswa ngamalungu. Ngokuphindaphindiweyo ii-odolo zesampulu zenziwa.

IFoodcoop: Isandula ukuhanjiswa kwaye ilandwa kunye

Abavelisi abanjengeKrautwerk bazisa iimveliso ezi-odolwe ngqo kwiFoodcoop. Kwiinkampani ezingahambisi, iichopho ziyaqhutywa. I-BerSta, imiddleman yeemveliso zezinto eziphilayo, isebenza kunye neecops ezininzi zokutya ukuhambisa iimveliso zobisi kunye nesonka.

Ingokuhlwa evekini lusuku lokuthathwa kwamalungu onke. Inkonzo yevenkile enoxanduva lokuthelekisa iiodolo kunye nokuhanjiswa kunye. "Ngamanye amaxesha into ethile ilahlekile okanye yonakele, oko kuqatshelwe," utshilo uMichael vom Einkorn.

Wonke umntu unoxanduva lakhe. Itshizi ziyasindwa, amaqanda abaliwe kwaye ukutya kufakwe kwiingxowa zokunyathela iveki enye. Izinto zokupakisha ziziswa nguwe. Ingenanto, iibhokisi zeqanda ezisetyenzisiweyo ezivela Ivenkile enkulu ziyafumaneka kumashalofu. Ukuqokelelwa kokutya kuyinto emnandi. Ilungu ngalinye lihlawule amatyala kwangaphambili. Kwindawo yokugcina impahla yifolda enamaphepha aprintiweyo e-akhawunti nganye, apho angena khona ngokwamaxabiso apheleleyo ezitolo zakhe kunye nemali eseleyo.

Ii-Foodcoops-ingqondo inxibelelana

Kukuthini ukutya okupholileyo?
Kukuthini ukutya okupholileyo?

"Ikhona indawo yokutya, kuba wonke umntu ufumana ibhokisi elungiselelwe inkonzo yesitolo ngomyalelo wakhe," uxelele uAda Sedlak ovela kwiFoodcoop Naschkastl 2.0 kwiphepha elipheleleyo. Uninzi lucinga ukuba emva koko ezantsi ziyehla. "Yinyani," utsho u-Ada, ngoko unokwazi "ukuhleba kancinci phakathi kobisi kunye namaqanda". Umlimi wezinto eziphilayo uClaudia vom Krautwerk ubona "amandla amakhulu" kwii-coops zokutya. Uqwalasele ukuba bayanda abazali abaselula xa bethenga ezivenkileni. Kubantu abasebenzayo abantwana kunye namakhaya, ubona iinkonzo eziqhelekileyo ekufuneka zenziwe lilungu ngalinye lesidlo sokutya, ngokwexesha, njengezingalunganga. Unokucinga ukuba abantu abakhethekileyo bahlawulelwa iinkonzo. "Ayisiyo iminyaka okanye umsebenzi osidibanisayo, kukukhathalela oko," utshilo uNiko waseBioparadeis.

Umda wobulungu uhlala uhleli. Abantu abakhona bayazi ukuba ngekhe babuye ngexesha elincinci, utshilo uMichael Bednar. U-Bianca Hopfner uphoxekile ukuba kufuneka enqabe nabani na onomdla. Uthanda ukudlulisela amakhonkco kwezinye ii-coops zokutya ongabhalela zona. Xa iNaschkastl 2.0 kwi20. Umzekelo, kusekho iindawo ezifumanekayo kwisithili. "Akukho phezulu kwivenkile yokutya yokwandisa ukutya," utshilo u-Einkorn. Eyona nto inzima kukukhangelwa kwegumbi. Akuthathi mntu, ”bavume uBianca noMichael. Umntu angathanda ukunika iingcebiso malunga nesakhiwo kunye nokufakwa kokuqalisa. Nangona kunjalo, ukutya okutsha akufuneki kube yikopi.

Hayi i-100% yokutya

UMichael uthi: "Ndaziva ndingenamdla kwivenkile enkulu." Ufuna ukuzenzela isigqibo sokuba uza kuthengwa ngubani, malini na. Iishelufa ezivulekileyo ezifakwe kwiivenkile ezifudumeleyo nazo azinamandla. "Ukuba ndizinyanzela ukuba ndibambelele kwimithetho yam ye-100-ipesenti, ubomi abukho mnandi," utshilo uMichael. Uyakuthanda ukwenza i-80 yepesenti yokutya kwakhe ngokubambisana. I-Sour cream ayithengayo esitolo.

Ukutya: ukuqukumbela kombhali

Izinto ezilungileyo: Ukubonisa ngokucacileyo, ukunxibelelana nabavelisi bezinto eziphilayo, ukutya okonakalayo kunye nendlela yokuphila, imali iya ngqo kubavelisi, imo yoluntu nabantu abanengqondo efanayo, igalelo kuluntu / indawo esingqongileyo, uxanduva lokuzibamba, ulawulo lokusetyenziswa.

Contra: Ukuthenga veki nganye ngaphandle kokuzimela, iinkonzo ezisebenzisa ixesha, ngamanye amaxesha iimpazamo ngokulandelelana, unegalelo kwimpazamo zabanye, rhoqo nge-imeyile, kwiindleko eziphezulu, akukho mntu ungaziwayo, nkqu phakathi, nokwenza izigqibo kancinci.

Icetyiswe ngabakwaFoodcoops:
Abavelisi bezinto eziphilayo bengingqi

Haschahof
Apha unokukhetha imifuno e-organic kwisakhiwo esiya kuqeshiswa yi-860. IHashahof iyalela intsimi kunye nembewu 20 iintlobo ezahlukeneyo. Ukongeza kwi-Pflückgärten kukho i-120 hens ene-500 m2 spout kunye nee-40 iimazi. Kwifama ungazithengela izinto zakho eziphilayo.
www.haschahof.at

Hegihof
I-Hegihof iqhutywa nguBernhard Rzepa, oziva ebizelwe ukuba ngumlimi weegusha. Igusha yakhe yobisi ye60 East Frisian ibisi kusasa kwaye ngokuhlwa ngesandla. Kwimveliso yeyogathi, umlimi osebenzisa izinto eziphilayo usebenzisa ubisi olungavuthiyo, olungabilwanga. Akukho pasteurization. Iibacteria ze-lactic acid zongezwa mihla le emva kokusenga. I-yoghurt imnandi ngeswekile yendawo yomthi. www.hegi.at

Walter Jani
Ugqirha oqeqeshiweyo sele elungisa amakhambi akhulele ekhaya kwi-iti, iikhrimu, ii-shampoos kunye neoyile yomzimba iminyaka ye-35. Ukhulisa ukutya okuziinkozo okunje ngepelesi okanye irye. Ubhaka isonka kunye ne-pastries kwi-oveni yezitena okanye enze ama-noodle ukusuka kumagqabi e-lasagne ukuya kwi-spaghetti. Ibhiya eyenzelwe ekhaya iyafumaneka kwi-assortment.
walter.jani@gmx.at

plant imifuno
IKrautwerk ilawulwa ngabasanda kufika uClaudia noRobert Brodnjak. Njengabathengi beekherothi zabo kunye neCo, uClaudia noRobert abafuni bathengisi, kodwa baphele abathengi. NgeMigqibelo iKrautwerk ithengisa iimveliso zayo eKarmelitermarkt ngo-1020 eVienna. www.krautwerk.at

Ulwazi oluninzi malunga nokusetyenziswa okuzinzileyo apha.

Photo / Ividiyo: Inkokheli kaKatharina.

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