Helmut Melzer
Batun dala biliyan IPO na "Bayan Abinci“Shine farkon. Dangane da binciken da mai ba da shawara game da gudanarwar kasa da kasa AT Kearney ya ce, a shekarar 2040 zuwa kashi 60 na kayayyakin nama ba za su zo daga dabbobi ba. Ga masana'antar noma da abinci, wannan ci gaban yana nufin canje-canje masu yawa a cikin yanayin samar da su.
Nama da ke ci, i.e. nama mai wucin gadi, ba tare da shan wahalar dabbobi ba kawai hasada ne ga masu fafutukar kare hakkin dabbobi. Kamar yadda adadin mutane zai karu daga 7.6 zuwa biliyan goma (2050), namomin wucin gadi yana ba da dama don tabbatar da wadatar da wadatar duniya mai dorewa.
A halin yanzu an kiyasta cewa akwai kusan shanu biliyan 1,4, aladu biliyan guda, kaji biliyan 20 da tumaki biliyan 1,9, raguna da awaki. Fiye mai amfanin gona, wanda aka nufa kai tsaye don amfanin ɗan adam, ya nuna kashi 37 cikin ɗari. A takaice dai, muna ciyar da yawancin albarkatu ga dabbobi don samar da nama wanda daga karshe mutane suka cinye.
Abubuwa da yawa sun faru tun dandano na farko na babban burger a 2013. A cewar kamfanin fasahar kere kere ta Dutch Mosa Meat, a yanzu haka ya yiwu a samar da nama a cikin manyan kwayoyin halitta tare da karfin lita 10.000. Koyaya, farashin kilo kilo na nama mai wucin gadi har yanzu dala dubu da yawa. Amma hakan na iya raguwa sosai a cikin shekaru masu zuwa idan hanyoyin samar da taro suka girma. Carsten Gerhardt daga kamfanin AT Kearney ya ce "A farashin dala 40 a kilo na ginin art, za a iya samar da naman dakin taro," in ji Carsten Gerhardt daga kamfanin AT Kearney. Za'a iya kaiwa wannan matakin tun farkon shekarar 2030.
Nama na wucin gadi vs. naman dabba
Akwai dalilai da yawa don tsinkayar naman dabbobi, musamman yanayi da kariya ta dabbobi. Amma gwajin da Greenpeace ta kasar ta yi shi ne na yanzu kuma: Kungiyar kare muhalli ta sami alakar kasuwanci ta kasuwanci an gwada shi ga kwayoyi masu tsayayya da maganin rigakafi. Sakamakon: kowane yanki na uku na naman alade yana gurbata da ƙwayoyin cuta masu tsayayya.
Dalilin wannan ya ta'allaka ne ga harkar noma. Aladu musamman ana ba su adadin ƙwayoyin rigakafi. Ta wannan hanyar, kwayoyi suka taurare a kan maganin kuma suka zama barazanar kiwon lafiya a gare mu mutane.
Kungiyar Lafiya ta Duniya (WHO) ta kasance tana gargadi game da 'shekaru bayan rigakafin kwayoyin cuta' idan har ba a rage yawan amfani da kwayar rigakafi a cikin dabbobin dabbobi da cikin mutane ba da gaske. A cikin EU kadai, kusan mutane 33.000 ke mutuwa kowace shekara daga ƙwayoyin da ke iya magance ƙwayoyin cuta. Saboda haka Greenpeace tana buƙatar wani babban buri da ɗaukar nauyi don rage ƙwayar rigakafin ƙwayoyin cuta a cikin dabbobin dabbobi daga Ma'aikatar Lafiya.
manufofin:
www.dieoption.at/ebi
www.wwf.at/de/billigfleisch-stoppen
Photo / Video: Shutterstock.
