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I-Wirz Pie | Iresiphi yemozulu I-Autumn | i-vegan, ngamaxesha ngamaxesha, ezinzileyo
Iindlela zokupheka ezinobuhlobo bemozulu ngalo lonke ixesha lonyaka: Isondlo sanamhlanje sonakalisa imozulu ngaphezulu kokugcwala. Kuba inyama eninzi kunye nobisi ziphela kwiiplate ...
Iindlela zokupheka ezinobuhlobo bemozulu ngamaxesha onke:
Ukutya kwanamhlanje kuyonakalisa kakhulu imeko yezulu kunesithuthi. Kungenxa yokuba zininzi kakhulu iimveliso zenyama kunye nobisi kwiipleyiti, ukuveliswa kwazo linoxanduva kuninzi lwezinto ezinokukhupha igesi eluhlaza. Ukuphelisa ukufudumala kwimozulu, ukusetyenziswa kweemveliso zezilwanyana kufuneka kuncitshiswe. Ukuphehlelelwa nje "Recipes for the Climate" yiGreenpeace Switzerland kunye nee-tibits zibonisa indlela eyahluka kwaye inencasa yesondlo sesityalo. Iimpawu ezine okanye ezintlanu zokupheka ezongezelelweyo zipapashwa ngexesha ngalinye. I-Vegan, ngamaxesha ngamaxesha kunye nokusetyenziswa kobutyebi bendalo.
Zonke iindlela zokupheka zingafumaneka apha:
https://www.greenpeace.ch/act/rezepte-fuer-das-klima/
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I-PUMPKIN I-PIE
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izithako:
I-250 g yeklabishi ye-savoy
Iibhotshi ezi-2
I-1 yesebe yeRomary
I-1 clove encinci yegalikhi
I-30 ml yodlwengulwa ioyile
I-350 g butternut squash
I-250 g ye-oyster mushroom
I-250 ml ye-vegan yesikhilimu
25 ml isosi yesosi
ITyuwa kunye nepepper
I-250 g puff khekhe
AMALUNGISELELO:
Preheat ihovini ukuya kwi-180 degrees.
Sika ingulube kwii-cubes ezi-3 × ezi-3 cm, i-blanch emanzini etyuwa ngomzuzu kunye
Some. Cwecwa i-shallots kunye negalikhi kwaye ucoce ngokufanelekileyo kwaye unqumle i-rosemary sprig. Kera ithanga kwaye usike kwii-cubes ezi-1 cm, usike ama-oyster ama-oyster kwi-1 cm emincinci emincinci. Fudumeza ioyile edlwengulweyo kubushushu obuphakathi kwipani kwaye ubhinqe kancinci ii-shallots, igalikhi kunye ne-rosemary. Yongeza ithanga, amakhowe e-oyster kunye nengulube kwaye uqhubeke ngomphunga malunga nemizuzu emi-5, uvuselele ngamanye amaxesha ngesantya esiphakathi. Yongeza i-cream cream kunye ne-soy sauce, yizise ebilinini, ixesha kunye neetyiwa kunye nepepile kwaye upheke malunga nomzuzu omnye. Emva koko faka i-mushroom kunye nomxube wemifuno kwisitya se-gratin kwaye uvumele bapholile kancinci.
Beka i-pastry ye-puff ngononophelo kumxube, zoba ngaphakathi, uxubha ngesosi yesosi esincinci kwaye ubhake ehoviniyni kangangemizuzu engama-20 ukuya kweli-25 de kube yegolide kunye nekhrismesi.
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Bhalisa kwisiteshi sethu kwaye ungaphoswa uhlaziyo.
Ukuba unemibuzo okanye izicelo, sibhalele kwizimvo.
Ufuna ukudibana nathi: https://www.greenpeace.ch/mitmachen/
Yiba ngumnikeli weGreenpeace: https://www.greenpeace.ch/spenden/
Hlala unxibelelana nathi
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► Facebook: https://www.facebook.com/greenpeace.ch/
► Twitter: https://twitter.com/greenpeace_ch
► I-Instagram: https://www.instagram.com/greenpeace_switzerland/
►Magazini: https://www.greenpeace-magazin.ch/
Inkxaso yeGreenpeace Switzerland
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►xhasa amaphulo ethu: https://www.greenpeace.ch/
►thatha inxaxheba: https://www.greenpeace.ch/#das-kannst-du-tun
►Sebenza kwiqela lengingqi: https://www.greenpeace.ch/mitmachen/#regionalgruppen
Iiofisi zokuhlela
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► Indawo yedatha yeGreenpeace: http://media.greenpeace.org
IGreenpeace ngumbutho ozimeleyo, owenziwa kwilizwe liphela ozinikele ekukhuthazeni indalo, intlalontle kunye nolungelelwaniso kwihlabathi kunye noluntu ukusukela nge1971. Kumazwe e-55, sisebenzela ukukhusela intsholongwane ye-atomic kunye neekhemikhali, ukugcinwa kolwahlulo lwendalo, imozulu kunye nokukhusela amahlathi nolwandle.
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