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Our holiday menu | Recipes for the climate Winter | vegan, seasonal, sustainable
Climate-friendly recipes for every season: Today's nutrition damages the climate more than traffic. Because too many meat and milk end up on the plates ...
Climate-friendly recipes for every season:
Today's diet is more damaging to the climate than traffic. Because there are too many meat and milk products on the plates, the production of which is responsible for the majority of the nutritional greenhouse gas emissions. In order to curb climate change, the consumption of animal products must be reduced. The just launched "Recipes for the Climate" by Greenpeace Switzerland and tibits show just how varied and tasty the plant nutrition is. Four to five additional cooking ideas are published each season. Vegan, seasonal and with environmentally friendly resource consumption.
All recipes can be found here:
https://www.greenpeace.ch/act/rezepte-fuer-das-klima/
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Consisting of:
Celery puree with truffle:
https://youtu.be/3PWOCOYEQts
Baked Brussels sprouts with pear:
https://youtu.be/txRCbuOc5Zw
Bed Wellington:
https://youtu.be/kS3FC6SKKRQ
Panna Coco:
https://youtu.be/1c68ZwRJnU4
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Greenpeace is an independent, international environmental organization that has been committed to promoting an ecological, social and fair present and future throughout the world since 1971. In 55 countries, we work to protect against atomic and chemical contamination, the preservation of genetic diversity, the climate and for the protection of forests and seas.
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