Option
Ama-Gourmets agwema iziqhingi zaseBrithani? Hhayi ngisho eduze. Nakuba ukudla kwesiNgisi kube nedumela elibi lalokho okuzwakala sengathi ingunaphakade, noma ubani oke wanambitha izitsha ezijwayelekile ezivela embusweni ngokuqinisekile uzoshintsha umqondo wakhe ngokushesha. Isidlo sasekuseni sesiNgisi sisodwa sithandwa kakhulu kangangokuthi ungasithola cishe kuwo wonke amahhotela phakathi kweMallorca nePhuket ekuseni. Kodwa akugcini lapho, ngoba "Ama-Bangers and Mash", "Scones" kanye "Ne-Sunday Roast" nawo ayizinto ezithokozisayo zolwanga. Phela, isidlo sakamuva sisondela eduze kakhulu ne-Sunday roast eyaziwayo. Lesi sihloko sikwethulela izitsha ezimbalwa ezaziwayo nezidume kakhulu ezivela eNgilandi okungenzeka ukuthi ngeke wanele ngazo.
Kuyabhora futhi akunambitheki kakhulu: lokhu kubandlulula kujikeleza uma kukhulunywa nge-English cuisine. Indlela engcono kakhulu yokuphikisa lokhu iwukuzama. Sibheja ukuthi uzogcina uqiniseka ukuthi ukudla kwaseBrithani kumnandi kakhulu. Usuvele uyayazi ngeziphuzo: I-whisky yaseScotland idume umhlaba wonke futhi noma ngubani ovakashele e-England uzophinde avakashele eLondon, eBirmingham naseManchester. thenga i-gin - kanye netiye, esinye seziphuzo zendabuko zombuso.
Ibhulakufesi lesiNgisi: Bekungeke kube mnandi kakhulu
Isidlo sasekuseni sesiNgisi sijabulela udumo lomhlaba, ngokungafani nezinye izitsha eziningi ezivela embusweni. Akumangalisi ukuthi okungaphezu kwesinkwa esinebhotela siphelela epuletini. Ubhontshisi obhakiwe odumile uhlanganisa namaqanda amasha aqhutshiwe, isoseji kanye nobhekeni ocwebile. Amasoseji egazi, aziwa nge-black pudding esiqhingini, ayingxenye yawo njengamakhowe notamatisi othosiwe.
I-Sunday Roast - i-English Sunday roast
Inyama yenkomo, yengulube, yenkukhu noma yewundlu: Kuyindaba yokunambitha ukuthi i-Sunday Roast ilungiswa kanjani, okuthi, njengoba negama libonisa, ihlala ematafuleni esiNgisi ngamaSonto. Ukulungiswa kuyahlukahluka kuye ngohlobo lwenyama. Isibonelo, iwundlu lijwayele ukukhonzwa nge-sauce ye-mint, kuyilapho inyama yenkomo yaseBrithani ijwayele ukudliwa nge-mustard noma i-horseradish sauce. I-Yorkshire pudding edumile ivame ukukhonzwa njengokuhambisana nama-roasts angeSonto. Lesi yisinkwa esibhakiwe esihlanganisa amafutha, ubisi, ufulawa, amaqanda nezinye izithako ezimbalwa.
Ukunikeza i-Yorkshire pudding ukunambitheka kwayo okuhlukile, kubhakwa kuhhavini kanye nokuthosiwe. Okunye ukudla okuseceleni kwe-Sunday Roast yimifino namazambane ayisitshulu. Akukona okokosiwe kwesiNgisi, kodwa kuhlale kumnandi, kunjalo, uma wengeza iwayini elibomvu ngesikhathi sokulungiselela.
Ama-Bangers kanye ne-Mash: Kulula kodwa kumnandi kakhulu
I-Bangers ne-Mash yenziwe ngamasoseji adumile aseCumberland, amasoseji engulube avela esifundeni saseCumberland. Lokhu kunikezwa ngamazambane amaningi acutshiwe kanye nesoso ka-anyanisi. Okunye ukudla okuseceleni kuvame uphizi no-anyanisi ogazingiwe.
Ngesikhathi setiye kukhona ama-scones anokhilimu ojiyile
Isikhathi setiye siqala ngo-16 ntambama eBritish Isles. Ngaphezu kotshwala bendabuko, lokho okubizwa ngokuthi ama-scones kuyaphiwa. Leli khekhe elithambile elibukeka likhumbuza ama-rolls amancane. Ngokwesiko zisakazwa ngojamu wama-strawberry kanye nokhilimu ojiyiwe, uhlobo lukakhilimu owenziwe ngobisi lwenkomo olungaphekiwe. Usuwenzile isifiso sokudla? Bese upheka isidlo esisodwa noma esinye sesiNgisi, isibonelo ngezithako eziphilayo. Noma okungcono kakhulu: Kungcono ukuthi uhambe uye ngqo esiqhingini.
Photo / Video: Isithombe ngu-Mai Quốc Tùng Lâm ku-Unsplash.
