The traditional, family-run Viennese bakery Ströck bread relies entirely on FAIRTRADE raw materials, with coffee since 2006 and since last year also with chocolate baked goods.
We would like to thank you very much for the long-standing partnership!
We are very pleased to be part of the 30 year history of FAIRTRADE Austria to be! 👌 Since 2006 we have been serving our guests only FAIRTRADE and organically certified coffee, in 2022 we also switched the cocoa for the production of our baked goods and drinks to fair trade raw materials. On the occasion of World FAIRTRADE Day on May 13th, we are already planning the next joint campaigns - because fair raw materials simply taste better! ☺️ You can find more information at https://stroeck.at/neuigkeiten/schmeckt-fair/ In the picture from left to right Dietmar Furthmayr/Ströck – Angelika Gutwirth/FAIRTRADE – Irene Ströck – Angelika Bartke/FAIRTRADE – Björn Jankowski/Ströck