Anita Ericson
Ukudla kuyisidingo esiyinhloko sokuphila. Noma ubani ocabanga ukuthi ngokuqhubekayo uzokhetha ukudla okuphilayo, imboni iyadlondlobala. Ngisho nasemadolobheni amancane sekunezitolo ezinkulu zangempela zemvelo - uma kuziwa ekudleni ngaphandle, nokho-ke, ukunikezwa kubukeka kungaphezu kokuncane. Lokho kuphakathi iholide okubabayo ikakhulukazi. Sikubheke lapho okutholakala khona izindawo zokudlela zangempela eziphilayo.
“Noma ngubani othenga izinto eziphilayo futhi aphile ngendlela efanele akafuni ukushiya ikhwalithi ye-organic lapho ephuma. Okwamanje, amaphesenti amathathu kuphela okudla okuthengelwe imboni yezokupheka kungokwemvelo, "kusho uSusanne Maier, uMqondisi Ophethe we-Bio Austria. Izinkampani ezingaba ngu-40.000 kuphela e-Austria ezigunyazwe ngokwezinto eziphilayo. Cishe abangu-400 kubo bangabazakwethu.”
Kusho ukuthini ngempela ukuqinisekiswa? UMaier uyachaza: “Ngokungafani neminye imikhakha, asikho isidingo sokuthola izitifiketi embonini yezokupheka, ngamanye amazwi: noma ubani angafuna i-organic kumenyu yakhe - akukho ukulawula. Lesi yisihloko esishisayo ezingeni laseYurophu, futhi, lapho i-Chamber of Commerce ilwa nezinyo nezipikili ngokumelene nesitifiketi esiyisibopho. Umthengi angaqiniseka kuphela ukuthi lapho i-organic ilebula, kukhona ngaphakathi ngaphakathi ezindaweni zokudlela ezigunyazwe ngokuzithandela yinhlangano yokuhlola efana ne-Austria Bio Guarantee.”
Amabhizinisi anjalo avunyelwe ukuba nelebula le-Bio-Garantie, futhi cishe ingxenye yesine yawo aphinde abe ngabalingani be-Bio Austria. "Sinikeza amalungu ethu isevisi ebanzi - kusukela ekufuneni abahlinzeki kuya ephaketheni lolwazi lokukhangisa lenkampani. Vele, siphinde sibhale uhlu lozakwethu ekhasini lethu eliyisiqalo,” kuchaza uSusanne Maier, kungani izinkampani zinquma ukuba amalungu.
Kuhle ukwazi: ukuqinisekiswa akusivumeli isitatimende sokuthi iphezulu kangakanani ingxenye ye-organic ekhishini elifanele - kuqinisekiswa kuphela ukuthi ukudla okubhalwe phansi kuyi-organic empeleni. Kusukela ngonyaka ozayo, noma kunjalo, lokhu kuzoshintsha e-Bio Austria, bahlela i-plaque ngegolide, isiliva nethusi, kuye ngenani lokudla okuphilayo ekhishini.
I-dome eluhlaza
Umklomelo wokudla kwemvelo endaweni yokudlela yasendaweni yi-Green Toque. Inikezwe inhlangano yakwa-Styrian i-styria vitalis kusukela ngo-1990 ezindaweni zokudlela ezizibophezele enjabulweni enempilo, yesizini neyesifunda enengxenye ephezulu yemifino-vegan ezingeni eliphezulu kakhulu. “Ngokudla ngakunye, isivakashi singakhetha ohlwini lwemifino enempilo, ekulinga ukuthi uyijabulele ngobuciko bayo obujabulisayo. Awukho ufulawa omhlophe nemikhiqizo eseyilungele ukudliwa noma ukudla okuthosiwe kule menyu ye-toque eluhlaza, "kuchaza umxhumanisi wephrojekthi uSura Dreier. kwabanye, njengemifino, inyama noma ujusi, okungenani uhlobo olulodwa noma ezimbili kufanele zinikezwe njengezinto eziphilayo. - Yebo sigcizelela ekutholeni isitifiketi esifanele."
amahhotela bio & ne-organic gastronomy
Ku- Bio Hotels eyodwa iqinile kulokhu, ekhishini amaphesenti angu-100 wezinto eziphilayo asebenza ngaphandle kwemikhiqizo evela eqoqweni lasendle noma ekuthunjweni. Akudingekile ukusho ukuthi, ikhwalithi ye-organic ye-catering yasehhotela, kungaba se-Austria noma eJalimane, e-Italy noma e-Switzerland, ihlolwe yinhlangano elawulayo ezimele. Umqondisi Ophethe uMarlies Wech: “Izihambeli zethu zikwazisa kakhulu ukudla okuphilayo, ikakhulukazi ikhwalithi ephezulu kanye nokuba yinkimbinkimbi kwezitsha eziphekwe epuletini. Okungenani izingxenye ezintathu kwezine zikhetha elinye lamahhotela ethu ezinto eziphilayo ngoba amaphesenti ayikhulu ezinto eziphilayo abalulekile kubo - zifuna ukuqaphela ukuphila kwazo okusimeme lapho ziseholidini.”
Ingabe i-organic inambitheka ngempela ehlukile kunejwayelekile? “Ikhishi lezinto eziphilayo ezindlini zethu liwubuciko bangempela. Azikho izithasiselo zokwenziwa, izithuthukisi ukunambitheka, imikhiqizo elula noma ama-microwave nhlobo,” kusho u-Wech. Njengoba imikhiqizo emisha icutshungulwa, akuyona inkinga ukuhlinzeka nge-allergies noma ukungabekezelelani kokudla. Yebo ungawunambitha umehluko, kodwa wonke umuntu kufanele azibonele lokho." Banamandla futhi uma kukhulunywa ngesifunda, u-Wech: “Ukuqinisa ukulima kwezindawo zemvelo kwakuyisici esibalulekile ngenkathi isungulwa eminyakeni engama-20 edlule. Bio Hotels – kudala ngaphambi kokuba igama libe semfashinini.” Amanye amahhotela angamalungu angasebenzisa ngisho nemikhiqizo evela engadini yawo noma emapulazini.
I-Organic gastronomy phambi kwekhethini
I-Naturhotel ingelinye lamahhotela aphilayo kanye nabaphethe i-Green Toque Chesa Valisa e-Kleinwalsertal. “Ehhotela lemvelo konke ukudla kuvela ekulimeni okuphilayo okulawulwayo. Lapho itholakala khona, imikhiqizo ithengwa endaweni yase-Kleinwalsertal gourmet, e-Vorarlberg nase-Allgäu. Siphinde sibe nokukhethwa okukhulu kwezidlo zemifino nemifino," kusho umpheki uMagdalena Kessler. "Besiphila inkambiso 'kusuka ekhaleni kuye emsileni', okungukuthi ukusetshenziswa kwesilwane sonke, iminyaka engaphezu kwamashumi amathathu." Umpheki indawo yokudlela "Kesslers Walsereck ", Bernhard Schneider, ngemuva kwayo ngokugcwele: "Ngiyazisa inselele yokusebenza ngemikhiqizo enempilo, yonyaka neyesifunda nsuku zonke. Kungumzamo ohlanganyelwe nabalimi abavela e-Walsertal - othokozelwa kakhulu yizivakashi. Kuhle ukuthi impendulo isiyinhle kangakanani manje."
I-Hotel Retter itholakala ngaphesheya kwe-Austria, esigodini esihle sasePöllauer. “Siyakuthakasela ukupheka ngemikhiqizo eqinisekisiwe nethathwe ngesandla esuka endaweni engamakhilomitha angama-25 ukusuka nxazonke. Kungaba i-vegan, imifino noma inhliziyo. Siphakela kuphela inyama ephilayo nemahhala evela kubalimi abayisithupha e-Eastern Styria," umnikazi wehhotela u-Ulrike Retter ugxile kakhulu kokuthi, "Yonke into icutshungulwa iyonke emcabangweni wokuthi awukho yini udoti. Ithimba lethu lasekhishini alijabuleli nje ukulungisa izinto ezinhle kuphela, kodwa futhi nezitsha zezinsuku zikagogo, lapho yonke into yaziswa kakhulu." Eminye yemikhiqizo yemvelo esetshenziswa ekhishini ivela epulazini lomndeni elizungeza indawo futhi seliqinisekiswe ngokwezinto eziphilayo cishe iminyaka engama-30. Yilapho izithelo ezicutshungulwa zibe u-ayisikhilimu, ama-distillates kanye nojamu zikhula khona, esitokisini sokubhaka isinkwa namakhekhe kubhakwa ehhotela - futhi ulwazi ludluliswa kuma-workshops athandwa kakhulu.
I-Steinschalerhof ephethwe ngu-Annemarie no-Johann Weiss itholakala eSigodini sase-Pielach e-Lower Austria. Ugqoka ilebula ye-eco yase-Austrian, ihood eluhlaza kanjalo nelebula le-Austria Bio Guarantee. Indlu iqhutshwa njengesemina kanye nehhotela lamaholide, elishumekwe endaweni ebanzi engadini engaphezu kuka-30.000 m2 enamachibi amahle. "Izingadi zethu ziyizindawo zokungcebeleka zemvelo, izindawo zokungcebeleka zezivakashi zethu - kanye nezindawo zokukhiqiza ekhishini lethu," kusho umsakazi u-Hans Weiss. "Imifino, izithelo namakhambi anephunga elimnandi kuyachuma lapha ngekhwalithi eqinisekisiwe yemvelo, ayikho enye into ebesingayikhetha. . Senza ngaphandle kokuklama okusemthethweni noma ngisho nezakhiwo, sivumela izingadi zishintshe ukubukeka kwazo nokuma kwazo ngezikhathi ezithile. Ngakho-ke ziba nezinhlobo ezicebile zezilwane unyaka nonyaka.” Okukhethekile ngale ndlu amakhambi ayo asendle, aqoqwa lapha kuphela, u-Weiss: “Ngandlela thize kwenzeka ngenxa yobudlelwane bethu nemvelo, eminyakeni engu-20 edlule saqala ukusebenzisa zasendle. amakhambi ekhishini kanye ukusebenzisa. Manje sekuwuphawu lwethu lokuhweba. Amakhambi asendle mahle - anothe ngezithako ezibalulekile futhi agcwele ukunambitheka okungalindelekile."
ULWAZI: Yini engaba ngaphakathi kwe-organic gastronomy?
I-Austria Organic Waranti
Izikhala ezinkulu kweziyisikhombisa zokulawula e-Austria. Ukusesha ekhasini eliyisiqalo kuveza izindawo zokudlela ezingu-295: izindawo zokudlela zamahhotela, amakhishi enkantini, ama-canteens, indawo yokudlela, izindawo zokuvuselela kanye nezindawo zokudlela ezimbalwa ezihlanzekile. abg.at
I-Bio Austria
Cishe izindawo zokudlela eziyi-100 ezigunyazwe nge-organically zingamalungu e-Bio-Austria. Ilebula okwamanje liyabuyekezwa, futhi kusukela ngonyaka ozayo ibheji izotholakala ngegolide, isiliva nethusi, kuye ngenani lemikhiqizo ye-organic ekhishini. i-bio-austria.at
I-dome eluhlaza
Okugxilwe kakhulu ekudleni kokudla okunempilo okunempilo, nakuba amaqembu athile emikhiqizo enzelwe ukuthi abe yi-organic (bona imibandela) - abanikazi be-Green Toque kumele baqinisekiswe ngokwezinto eziphilayo. gruenehood.at
Bio Hotels
Le nhlangano yasungulwa eminyakeni engu-20 edlule inombono wokucatshangelwa kabusha kwezokuvakasha ngendlela ephelele. Idlanzana labanikazi bamahhotela base-Austrian lalifuna ukunikeza izivakashi zabo ukudla neziphuzo zemvelo kuphela ebhizinisini lamahhotela - ngesikhathi lapho i-organic yayingakabi sezindebeni zawo wonke umuntu. Ukuthola imikhiqizo nakho kwakuyinselele ngaleso sikhathi. Okwamanje, ukubambisana okuqinile sekusungulwe futhi akukhona ngaphandle kokuziqhenya Bio Hotels namuhla ngekhwalithi ye-organic eqinisekisiwe eyi-100 epuleti. amahhotela.info
IZINCOMO ze-organic gastronomy
Ihhotela lemvelo Chesa Valisa
Njengelungu lama-Biohotels, awenzi ukuyekethisa lapha: amaphesenti angu-100 ezinto eziphilayo ekhishini, izindonga zobumba esikhundleni se-air conditioning, ukufudumeza kwesifunda ngamapulangwe okhuni, ingadi ye-biodynamic, amandla elanga ... Umndeni wakwaKessler uzimisele ngokusimama. i-naturhotel.at
Umsindisi wehhotela
Indawo yokudlela yakwa-Retters iqinisekiswe ngokwendalo kusukela ngo-2004 futhi yaklonyeliswa nge-toque ngu-Gault Millau kanye ne-Green Toque kusukela ngo-1992. "Inyama iyinto ekhetheke kakhulu hhayi umkhiqizo omningi!", kusho umndeni wakwa-Retter, "Ngakho-ke, iminyaka, izilwane eziphilayo zesifunda kuphela ezigcinwe ngaphandle, njengengulube, iwundlu, i-veal kanye nenkomo, zicutshungulwe ngokugcwele ekhishini lethu. " esilaheni eLabonca. phinda.at
Steinschaler Hof
"I-Organic inengqondo, akukho ukuzulazula kuyo. Ukulima okuvamile kuyisiphetho esiphelele, "ngumbono womphathi uHans Weiss. Izingadi zakhona zilinywa ngendlela ephilayo, kanti ekhishini kusetshenziswa imifino, izithelo namakhambi. Okugqamile eSteinschaler Hof yizitsha zemifino yasendle. steinschaler.at
Ifanele uhambo lokupheka
I-Michelin Green Star, esanda kwethulwa eJalimane, igqamisa izitolo zokudlela ngokuzibophezela okukhethekile emsebenzini osimeme. Zingu-53 izindawo zokudlela ezithole lo mklomelo, okuhlanganisa namakhishi e- Bio Hotels Alter Wirt (Grünwald, Bavaria), Biohotel Mohren (Deggenhausen, Baden-Württemberg) kanye ne-Bio-Hotel & Restaurant Rose (Ehestetten, Baden-Württemberg). Amanye amahhotela ezinto eziphilayo abonakala ngezici ezikhethekile ekhishini i-Biohotel Schwanen e-Bregenzerwald, lapho apheka khona ngokuvumelana nefilosofi ka-Hildegard von Bingen, kanye ne-Bio- & Bikehotel Steineggerhof eNingizimu Tyrol, ehlaba umxhwele ngokudla kwe-vegan.
Photo / Video: Ugogo.
