in Ukusetshenziswa okungagcineki, Austria, amathiphu

Izithelo nemifino: gcina kahle, lahla okuncane

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Izinhlobo eziningi zezithelo nemifino zigcinwa ngokungalungile, ngoba iningi asazi ukuthi izithelo nemifino sezivele zigcinwe zipholile kakhulu (3-8 ° Celsius) ezitolo zezitolo. "Ukwethulwa okuvulelekile kwezimpahla ezitolo esitolo kuphakamisa ukuthi lesi isitoreji esifanele futhi abathengi bayazinakekela ekhaya," kufundeka umyalezo ovela kwaBOKU Institute for Waste Management.

Ama-apula kanye namapheya, ngokwesibonelo, isitoreji esisebangeni le-1 C sinconywa. Ngakho-ke zigcinwa kangcono efrijini noma emiphongolweni. Kodwa-ke, ngaphezu kwe-10% yababambe iqhaza ocwaningweni bathi bagcina ama-apula abo emazingeni okushisa asekamelweni, anciphisa impilo yabo eshalofini. Okufanayo kuyasebenza nakuzaqathi. Ngokusho kweBOKU, ucwaningo selukhombisile ukuthi le futhi yimikhiqizo ejwayela ukonakalisa abathengi.

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Ibhalwe ngu UKarin Bornett

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