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IiGourmets ziphephe iZiqithi zaseBritane? Hayi kufutshane. Nangona i-cuisine yesiNgesi inegama elibi lezinto eziziva ngathi zingunaphakade, nabani na oye wangcamla izitya eziqhelekileyo ezivela ebukumkanini ngokuqinisekileyo uya kutshintsha ngokukhawuleza ingqondo yakhe. Isidlo sakusasa sesiNgesi sisodwa sithandwa kakhulu kangangokuba ungasifumana phantse kuzo zonke iihotele phakathi kweMallorca nePhuket kusasa. Kodwa akuphelelanga apho, kuba "i-Bangers kunye ne-Mash", "i-Scones" kunye ne-"Sunday Roast" nazo ziyimpatho yokwenyani kwinkalakahla. Ngokuqinisekileyo, isitya sokugqibela sisondele kakhulu kwi-roast yeCawa eyaziwayo. Eli nqaku likwazisa ngezitya ezimbalwa ezaziwayo nezithandwa kakhulu ezivela eNgilani ekusenokwenzeka ukuba awuzukufumana ngokwaneleyo.
Kuyadika kwaye akukho mnandi kakhulu: olu bandlululo lujikeleza xa kuziwa kwi-English cuisine. Eyona ndlela ingcono yokuphikisa oku kukuzama. Sibheja uya kugqiba uqinisekile ukuba ukutya kwaseBritane kumnandi kakhulu. Sele uyayazi kwiziselo: Iwhisky yaseScotland idume kwihlabathi kwaye nabani na oya ekhefini eNgilani ngokuqinisekileyo uya kundwendwela eLondon, eBirmingham naseManchester kwakhona. thenga igin - kunye neti, enye yeziselo zemveli zikarhulumente.
Isidlo sakusasa sesiNgesi: Ayinakuba mnandi kakhulu
Isidlo sakusasa sesiNgesi sinandipha udumo lwehlabathi, ngokungafaniyo nezinye izitya ezininzi ezivela ebukumkanini. Akumangalisi ukuba ngaphezu kwesonka esinebhotolo siphelela epleyitini. Iimbotyi ezibhakiweyo ezidumileyo zidibanisa namaqanda aqhekeziweyo amatsha, isoseji kunye nebhekoni ekrwada. Isoseji yegazi, eyaziwa ngokuba yipudding emnyama kwesi siqithi, iyinxalenye yayo njengamakhowa kunye neetumato eziqhotsiweyo.
IRoast yaseCawe - iCawe yesiNgesi eyosiweyo
Inyama yenkomo, inyama yehagu, inkukhu okanye imvana: Ngumbuzo wokungcamla indlela iCawe yokuRoast elungiselelwa ngayo, ethi, njengoko negama lisitsho, ihlale kwiitafile zesiNgesi ngeeCawe. Ukulungiswa kuyahluka kuxhomekeke kuhlobo lwenyama. Ngokomzekelo, imvana isetyenziswa ngokuqhelekileyo nge-sauce ye-mint, ngelixa inyama yenkomo yaseBrithani idla ukudliwa nge-mustard okanye i-horseradish sauce. I-Yorkshire pudding eyaziwayo idla ngokusetyenziswa njengekhatshwa kwi-roasts yangeCawa. Le yinto ebhakiweyo equka amafutha, ubisi, umgubo, amaqanda kunye nezinye izithako ezimbalwa.
Ukunika i-Yorkshire pudding incasa yayo eyahlukileyo, ibhaka kwi-oven kunye ne-roast. Ezinye izitya ezisecaleni ze-Cawe Roast yimifuno kunye neitapile ezityuweyo. Akunyanzelekanga ukuba ibe kwi-roast yesiNgesi, kodwa ihlala imnandi, kunjalo, ukuba wongeza iwayini ebomvu ngexesha lokulungiselela.
I-Bangers kunye neMash: Ilula kodwa imnandi kakhulu
I-Bangers kunye ne-Mash zenziwe kwiisoseji zaseCumberland ezidumileyo, iisoseji zehagu ezivela kwisithili saseCumberland. Ezi zinikwa iitapile ezininzi ezicujiweyo kunye nesosi yetswele. Ezinye izitya ezisecaleni zidla ngokuba ziiertyisi kunye netswele eligcadiweyo.
Ngexesha leti kukho ii-scones ezine-cream ehlutshiweyo
Ixesha leti liqala ngentsimbi yesi-16 emva kwemini kwii-British Isles. Ukongeza kutywala besintu, oko kubizwa ngokuba yi-scones kuyaphiwa. Le yipastry ethambileyo ebonakala ikhumbuza imiqulu emincinci. Ngokwemveli zisasazwa ngejam yequnube kunye nekhrimu eqhiwukileyo, uhlobo lwekhrimu eyenziwe ngobisi lwenkomo ekrwada. Ngaba uye wawenza umnqweno wokutya? Emva koko upheke enye okanye enye isitya sesiNgesi, umzekelo ngezinto eziphilayo. Okanye nokuba ngcono: Kungcono ukuba uhambe uye ngqo esiqithini.
Photo / Ividiyo: Ifoto ngu-Mai Quốc Tùng Lâm kwi-Unsplash.
