koho
Hōʻalo nā Gourmets i nā mokupuni Pelekane? ʻAʻole kokoke. ʻOiai he inoa maikaʻi ʻole ka ʻai ʻōlelo Pelekane no ka manaʻo mau loa, ʻo ka mea i ʻono i nā kīʻaha maʻamau o ke aupuni e hoʻololi koke i ko lākou manaʻo. ʻO ka ʻaina kakahiaka Pelekane wale nō ka mea kaulana loa e hiki ai iā ʻoe ke lawelawe ma kahi kokoke i kēlā me kēia hōkele ma waena o Mallorca a me Phuket i ke kakahiaka. Akā ʻaʻole ʻo ia wale nō, no ka mea, ʻo "Bangers and Mash", "Scones" a me "Sunday Roast" he mau meaʻai maoli nō hoʻi no ka palate. Eia naʻe, kokoke loa ka meaʻai hope loa i ka mea ʻai kaulana i ka Lāpule. Hōʻike kēia ʻatikala iā ʻoe i kekahi mau kīʻaha kaulana a kaulana loa mai ʻEnelani a ʻaʻole paha ʻoe e lawa.
ʻOluʻolu a ʻaʻole ʻono loa: ke hele nei kēia mau manaʻo ʻino i ka wā e pili ana i ka meaʻai Pelekane. ʻO ke ala maikaʻi loa e hōʻole ai i kēia, ʻo ia ka hoʻāʻo. Pili mākou e hoʻopau ʻoe i ka manaʻo he ʻono loa ka meaʻai Pelekane. Ua ʻike mua ʻoe iā ia mai nā mea inu: Ua kaulana ka whiskey ʻo Scotland i ka honua a ʻo ka mea hoʻomaha ma ʻEnelani e kipa hou ʻo ia iā Lākana, Birmingham a me Manchester. kuai gin - me ke kī, kekahi o nā mea inu kahiko o ka mokuʻāina.
ʻO ka ʻaina kakahiaka Pelekane: ʻAʻole hiki ke ʻoi aku ka naʻau
Ua hauʻoli ka ʻaina kakahiaka Pelekane i ke kaulana honua, ʻaʻole like me nā kīʻaha ʻē aʻe mai ke aupuni. ʻAʻole ia he mea kupanaha inā ʻoi aku ka nui o ka berena me ka pata i ka pā. Hoʻohui ʻia nā pīni kālua kaulana me nā hua manu hou, sausage a me ka puaʻa crispy. ʻO ka sausage koko, i kapa ʻia ʻo ka pudding ʻeleʻele ma ka mokupuni, he ʻāpana like ia me nā halo a me nā ʻōmato palai.
Sunday Roast - the English Sunday roast
ʻO ka pipi, ka puaʻa, ka moa a i ʻole ke keiki hipa: He mea ʻono ia i ka hoʻomākaukau ʻana i ka Sunday Roast, e like me ka inoa e hōʻike nei, e pae ma nā papa ʻōlelo Pelekane i nā Lāpule. ʻOkoʻa ka hoʻomākaukau ʻana ma muli o ke ʻano o ka ʻiʻo. ʻO kahi laʻana, hāʻawi mau ʻia ke keiki hipa me ka mint sauce, ʻoiai ʻo ka pipi Pelekane e ʻai ʻia me ka sinapi a i ʻole horseradish sauce. Hoʻohana pinepine ʻia ka pudding Yorkshire kaulana ma ke ʻano he mea hoʻokani i nā kīʻaha Lāpule. ʻO kēia kahi meaʻai i kālua ʻia me ka momona, ka waiū, ka palaoa, nā hua manu a me nā mea ʻē aʻe.
No ka hāʻawi ʻana i ka pudding Yorkshire i kona ʻono ʻokoʻa, kālua ʻia i loko o ka umu me ka ʻōpala. ʻO nā kīʻaha ʻaoʻao ʻē aʻe no ka ʻuala Sabati, ʻo ia nā mea kanu a me nā ʻuala i kohu ʻia. ʻAʻole pono ia i loko o ka ʻuala ʻōlelo Pelekane, akā ʻono mau, ʻoiaʻiʻo. inā ʻoe e hoʻohui i kahi waina ʻulaʻula i ka wā hoʻomākaukau.
Bangers a me Mash: Maʻalahi akā ʻono loa
Hana ʻia ʻo Bangers a me Mash mai nā sausages Cumberland kaulana, nā sausages puaʻa mai ke kalana ʻo Cumberland. Hāʻawi ʻia kēia me ka nui o ka ʻuala mashed a me ka ʻuala ʻonika. ʻO nā kīʻaha ʻaoʻao ʻē aʻe, ʻo ia ka pī a me nā ʻolika i kālua ʻia.
I ka manawa kī, aia nā scones me ka ʻaila kirīmi
Hoʻomaka ka manawa kī ma 16 p.m. ma nā mokupuni Pelekane. Ma waho aʻe o ka brew kahiko, hāʻawi ʻia nā mea i kapa ʻia ʻo scones. He pāpaʻi palupalu kēia i hoʻomanaʻo ʻia i nā ʻōwili liʻiliʻi. Hoʻopalapala ʻia lākou me ka pāpaʻi strawberry a me ka cream clotted, kahi ʻano ʻaila i hana ʻia mai ka waiū bipi maka. Ua hana ʻoe i kahi makemake? A laila e hoʻomoʻa i hoʻokahi a i ʻole kekahi kīʻaha Pelekane, no ka laʻana me nā mea hoʻonaninani. A i ʻole ʻoi aku ka maikaʻi: ʻOi aku ka maikaʻi e hele pololei i ka mokupuni.
Photo / Video: Kiʻi na Mai Quốc Tùng Lâm ma Unsplash.
