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The agonizing truth of the darning fattening | VGT Austria

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The agonizing truth of the darning mast

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Millions of ducks and geese across Europe are tortured in the blockage. For weeks, metal pipes are stuck into the necks of the animals and their stomachs are stuffed to the brim with mash - several times a day.
The foie gras, but also the meat of the battered bodies, is also imported and sold in Austria. In the case of goose and duck meat, it is quite likely that it came from cruelly stuffed animals.

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Recordings of the duck feeding fattening from France (2019) by https://www.l214.com/

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