From the field to the plate - #WWFthink Episode 4 | WWF Germany

From the field to the plate - #WWFthink episode 4

The production of food and feed ensures a rich supply of food and fills our supermarket shelves and refrigerators. But …

The production of food and feed ensures a rich supply of food and fills our supermarket shelves and refrigerators. Not only does it fill us up, it also presents the planet with huge challenges: 70 percent of the loss of biological diversity can be traced back to it. Almost a third of global greenhouse gas emissions are caused by the production of food and feed.

We need new ideas and approaches for sustainable nutrition. As a partner of Green Week Berlin, #WWFthink is looking for the menu of the future as part of the official program: How can we eat more sustainably? How can we change production? How do we end food waste? What alternatives are there to conventional offers?

Our guests:

Hans-Joachim Fuchtel, Parliamentary State Secretary in the Federal Ministry of Food and Agriculture

Wolfram Günther, Saxon State Minister for Energy, Climate Protection, Environment and Agriculture

Linda Kelly, organic farmer

Kathrin Muus, Federal Chairwoman of the Deutsche Landjugend eV

Christoph Heinrich, Board Member for Nature Conservation, WWF Germany

**************************************
► Subscribe to WWF Germany for free: https://www.youtube.com/channel/UCB7l...
► WWF on Instagram: https://www.instagram.com/wwf_deutsch...
► WWF on Facebook: https://www.facebook.com/wwfde
► WWF on Twitter: https://twitter.com/WWF_Deutschland

**************************************

The World Wide Fund for Nature (WWF) is one of the largest and most experienced conservation organizations in the world and active in more than 100 countries. Around five million supporters worldwide support him. WWF's global network maintains 90 offices in more than 40 countries. Around the world, employees are currently running 1300 biodiversity conservation projects.

The most important instruments of WWF conservation work are the designation of protected areas and the sustainable, ie nature-friendly use of our natural assets. In addition, the WWF is committed to reducing pollution and wasteful consumption at the expense of nature.

Worldwide, WWF Germany is involved in 21 international project regions for nature conservation. Priorities include the preservation of the Earth's last major forests - in the tropics and in temperate regions -, the fight against climate change, the use of living seas and the preservation of rivers and wetlands worldwide. WWF Germany also runs numerous projects and programs in Germany.

The WWF's goal is clear: if we succeed in sustainably preserving the greatest possible diversity of habitats, we can also save a large part of the world's animal and plant species - and at the same time preserve the network of life that also bears us humans.

Imprint:https://blog.wwf.de/impressum/

Which