If you reduce the amount of waste in your own household, you conserve resources. Here is an overview of the most important tips:
- low waste / unpacked and
- consciously shopping regionally,
- create a weekly schedule for the kitchen and
- Prepare dishes yourself
- Store food properly,
- use reusable instead of disposable and
- nevertheless separate the waste and reduce the volume.
Conscious consumption is the key word
The most efficient measure: before each new purchase, consider whether the product is really needed.
And: when sorting out, think about what is reusable and instead of disposing of it in the garbage, take it to a local re-use shop, donate it or sell it at the flea market.