himmelhoch59
Globalization, digitalization, the effects of climate change as well as demographic and social changes pose major challenges for the food industry. A sustainable world of tomorrow requires ideas from today - at the 15th qualityaustria Food Forum on October 22, 2024.
At the 15th qualityaustria Food Forum, experts from theory and practice will think outside the box and, together with the audience, look for solutions to the challenges of tomorrow. How relevant is AI for companies? How will we eat in the future? What aesthetic and authentic solutions does the food industry have to offer? Answers to these and many other exciting, horizon-expanding questions will be available on October 22nd.
The next day, Food.Law.Up2Date Industry-relevant legal topics are on the agenda.
Appointments
Tuesday, 22 October 2024, 09:30 a.m. to 16:45 p.m. – 15th qualityaustria Food Forum
Wednesday, October 23, 2024, 09:00 a.m. to 17:00 p.m. – Food.Law.Up2Date
Location
wolke19 in the Ares Tower, Donau-City-Straße 11, 1220 Vienna
Organizer
Quality Austria - Trainings, Certification and Assessment GmbH
Hosts
Axel Dick, Quality Austria
Speakers of the qualityaustria Food Forum
- Wolfgang Leger-Hillebrand, Quality Austria
- Carolin Krejci, Federal Ministry of Social Affairs, Health, Care and Consumer Protection
- Otmar Höglinger, Center of Excellence Food Technology and Nutrition, FH Wels
- Robin Simsa, Revo Foods
- Matthias Fifka, Friedrich-Alexander University Erlangen-Nuremberg
- Hanni Rützler, food trend expert, futurefoodstudio
- Anneli Fischer, Head of ESG, Quality Austria
- Christoph Holz, Business Angel & Public Speaker
participation fee
190,00 Euro excl. VAT per event day
300,00 Euro excl. VAT for both days
The participation fee also includes snacks and drinks during breaks.
Registration deadline
17 October 2024
Registration:
www.qualityaustria.com/lebensmittelforum2024
This post was created by the Option Community. Join in and post your message!